Juonikuvaukset(1)
In 2009, Michel Bras, at the head of a 3-star restaurant (Michelin guide), in the heart of the Aubrac region, decides to hand over to his son Sébastien. A father and his son. Both at a crucial time in their careers. Is it possible to pass on one's life's work? Is it so easy for a son to make a name for himself? This film is the story of a family over three generations, a fine reflection on passing down know how, on heritage. (Curious Films)
(lisää)Kuvagalleria (16)
Kuva © Jour2fête
Kuva © Jour2fête
Kuva © Jour2fête
Kuva © Jour2fête
Kuva © Jour2fête
Kuva © Jour2fête
Kuva © mindjazz pictures
Kuva © mindjazz pictures
Kuva © mindjazz pictures
Kuva © mindjazz pictures